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The ideal meal for a dinner party

There are some dishes that appeal to virtually everyone, and that guarantee success at any dinner party. These are the dishes that I call the ideal meal made just for pizza and tiramisu. In my experience I have not found anyone who does not appreciate this menu and even more important to fit both adults and children. There are, however, attentions which must be taken. For example, if there are children it is better to opt for the recipe for tiramisu with no raw eggs with coffee and barley, the taste is great and certainly your moms will appreciate this attention to detail. And if you have people with the problem of CD, no problem, try the recipe for gluten-free pizza and everything is resolved.
Many are frightened by the thought that having to prepare the pizza dough for the pizza chef requires expertise while it is one of the easiest things to accomplish. And I'm not talking about buying pizza dough from the baker and simple seasoning and cook but it alone. The ingredients of pizza are very few and easy to find recipes for pizza and found in any book of recipes, the same thing for the tiramisu cake recipe that is definitely among the best known and most widespread. But let's see how to make pizza and tiramisu so quick and easy. Because there are many recipes for tiramisu what I propose is the original recipe for tiramisu.
pizza recipe: 800 grams of flour 0, 500 ml of water, 25 g yeast, oil and salt water Dissolve the yeast and add 500 grams of flour. It forms a very liquid dough (called poolish) to be set to rise for about 1 hour. Add the remaining flour, salt, oil and mix well. The pizza dough is almost ready. Put it to rise and when it is doubled in volume divide into 2 parts and roll out. Now you just need to dress as you like, that's great classic tomato and oregano. Bake at 200 degrees for about 15 minutes, add the mozzarella, a drizzle of olive oil and put in oven for 5 minutes.
classic tiramisu recipe : 500 grams of mascarpone, 6 eggs, 100 gr sugar, 350 grams of biscuits, coffee and cocoa powder. Whip the egg yolks with sugar and add, after having softened mascarpone with a wooden spoon. Beat the egg whites until stiff and add to cream. Now you just need to dial the tiramisu alternating in a tray with a layer of ladyfingers soaked in coffee with a layer of cream and finishing with a fine dusting of cocoa.